Slow offset smoker cooking?
How about pork shoulder that ends up as pulled pork for sandwiches??
Ribs?
Brisket?
Yeah, me too =)
13 years ago
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Fly Fishing Montana
Bingo!
About Me
- Larry Medina, Human Being
- East Bay, California, United States
- Fly Fisherman and Tyer (since 1964), Cooking as a Passion, Slow Cooking in a Smoker, BBQ Pitmaster, Tequila Taster Extraordinaire, Constantly searching for the Ultimate Recipe by scouring cookbooks dating back to the 1930s and combining ingredients and techniques to get "The Best of the Best", Huge supporter of High School Marching Bands, Oakland A's and Raiders Fan (yes, I AM thick skinned and DO love the past!)
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15 years ago
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